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MasterChef tours back on the Luxury Escapes menu
Luxury Escapes has launched its highly anticipated and much-loved Signature Series, offering consumers an exclusive chance to immerse themselves in a celebrity-hosted experience.
Boasting an immersive roster of celebrity hosts, Luxury Escapes has recently launched curated tours led by notable personalities, and experts in their fields, such as MasterChef winner Diana Chan, pro golfer Nick O’Hern, and celebrity chef Miguel Maestre, travelling to destinations like Malaysia, Vietnam, India, Sri Lanka, and Australia’s Red Centre.
Luxury Escapes’ recent travel trend research indicates that 57 per cent of Aussie travellers planning food-inspired trips in 2025, with Australians expressing a strong desire for both immersive local dining and enriching cultural experiences.
Today, Luxury Escapes is proud to unveil the latest addition to its extraordinary line-up, with a 6-night/7-day culinary adventure through Hong Kong and Taiwan hosted by Australian food royalty, Gary Mehigan & Matt Preston. This marks the fourth collaboration between Luxury Escapes and the former MasterChef judges, following highly successful tours to Vietnam, India, and Sri Lanka.
This exclusive foodie tour is set to take guests behind the scenes of some of the most iconic food scenes and undiscovered culinary delights across Hong Kong and Taiwan, with limited tickets available for purchase from Tuesday 17 December, 9am AEDT.
“We are proud to lead the way with our celebrity-led tours and offer our customers exclusive access to luxury experiences that are not available anywhere else,” Luxury Escapes Co-founder & CEO, Adam Schwab, said. “This incredible new Signature Series journey is a unique once-in-a-lifetime experience with two of Australia’s culinary experts.”
“The Signature Series Food Tour with Matt and I is a foodlovers dream,” Gary Mehigan, said. “We have jam packed the itinerary with the very best food experience you can imagine. If you love the big city lights, fancy restaurants, cool bars, brilliantly delicious street food, and discovering some weird and wonderful foodie delights then you will love this tour.
“We’re hitting two of the great food cities of Asia, so just when we’ve blown your mind in Hong Kong, we’ll whisk you off to Taiwan for another delicious culinary adventure. We’ll be devouring dumplings, noshing on noodles, digging into incredible food markets, and tripping the light fantastic in some of the fanciest restaurants. This is the ultimate foodies ‘penthouse to pavement’ food tour.”
“It’s so exciting to partner with Luxury Escapes for our fourth Signature Series tour, creating a unique holiday that combines our passions for travel and food,” Matt Preston added. “With limited tickets available, I encourage all food and travel lovers to secure their spots today. I have a feeling it’s going to be one our best yet!”
The tour goes on sale today, for travel in November 2025, and offers guests a unique opportunity to travel alongside Matt and Gary while staying in exclusive 5-star hotels. The itinerary features incredible dining experiences, including a guaranteed booking at Michelin starred The Chairman, a visit to the origins of bubble tea, and an intimate dinner with Matt and Gary at a secret location.
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