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PH firms earn big in int’l events

FILIPINO food exporters earned a total of $46.52 million at the recent food and beverage trade show Thaifex-Anuga Asia 2025 in Bangkok, and secured $8.13 million in confirmed and potential sales at TuttoFood Milano in Italy, the Department of Trade and Industry (DTI)-Export Marketing Bureau reported on Sunday.

Some 22 companies represented the Philippine delegation at the “Taste of the Philippines” pavilion in Thaifex.

“By continuously engaging with Thai institutions and experts, the Philippines aims to gather insights that can be adapted to strengthen our country’s food sector,” said Maria Emmanuelle Burgos, commercial counselor of the Philippine Trade and Investment Center (PTIC)-Bangkok.

 Aside from showcasing Filipino products, the Philippine delegation joined a seminar on advanced food packaging and printing trends, visits to Thailand’s National Food Institute, and market sensing activities at supermarkets, food halls, and a durian farm in Nonthaburi. 

“Joining Thaifex provided strong visibility for the exhibitors and has opened up valuable business opportunities for us,” said Kenneth Ochia, marketing manager of KLT Fruits, one of the participating exporters. 

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 Other Filipino companies at Thaifex were Amley Corp., DMC Enterprise, Fly Ace Corp., Gem Foods International, Gerb Golden Hands Corp., Jamla Corp., KSK Food Products, Mama Sita’s, Mega Prime Foods, Miesto International Food Corp., Ngo Siok Marketing (Super Q), P. Togo Corp., Pearlfoods International, Philippine Grocers Food Exports, Pixcel Transglobal Foods, Q-Phil International Trading, See’s International Food Manufacturing Corp., Top Chefs Food Supplies, W.L. Food Products, Xiangtai Fruits and Vegetable Corp., and Yanyan International Philippines, Inc.

Breaker

Meanwhile, coconut-based food products were spotlighted in the Philippines’ debut at the TuttoFood Milano 2025 in Italy, a global food and beverage platform on innovative and sustainable agri-food products. 

Products including coconut oil, virgin coconut oil, coconut flour, beverages, and specialty food items accounted for $2.25 million in total projected sales.

The event has opened potential investment and technical partnerships for the Philippine delegation, which engaged with 102 prospective business partners. 

Three Filipino exhibitors are in advanced discussions with partners across Europe, the Middle East, and West Asia.

“It has provided valuable insights that will shape our future strategy — from refining our product offerings and enhancing our packaging, to adopting more sustainable and efficient ways of working,” said Maureen Pasciolco of Pasciolco Agri Ventures.

Other Filipino companies present were Bahaghari Global Good, Cattleya & Rose Gourmet Foods Trading, Fruits of Life, Good Sense Food and Juices Corp., Sandpiper Spices and Condiments Corp., Soyuz Foods International, and Wellnesscare Int’l Corp.

“By providing the right platform, we empower Filipino exporters to connect with international buyers, gain critical market insights, and secure immediate and long-term export deals, thereby elevating the Philippines’ reputation as a reliable source of high-quality, sustainable food products,” said Trade Secretary Cristina A. Roque. 



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